Menu
Build Your Own 10” Pizza
BYO Pizzas
All standard pizzas are 10 inches and feeds one to two depending on appetite. If splitting a pizza, we recommend adding an appetizer or salad. For extra-large 16" pizzas, please see our take and bake options. Prices vary based on crust, sauce, and toppings. Regular cheese pizza starts at $11. 1/2 & 1/2 pizzas limited to 2 topping differences.
-Gluten Free Rice Based Crust (Add $2.50)*
Choose Your Crust
-Traditional House Made Crust
-Gluten Free Rice Based Crust (Add $2.50)*
-Gluten Free Cauliflower Crust (Add $3, contains egg whites & dairy)*
-Spicy Red Sauce ($0.50)
Choose Your Sauce
-House Red Sauce
-Spicy Red Sauce ($0.50)
-Garlic Ricotta Sauce ($1)
-Ranch ($0.50)
-Olive Oil
Bacon
Add Meats
1.75 Each
Bacon
-Beef
-Canadian Bacon
-Chicken
-Pepperoni
-Salami (Genoa)
-Sausage (Italian, Crumbled)
-Basil
Add Some Extras
1.50 Each
-Basil
-Bell Peppers (Green)
-Garlic
-Green Chiles
-Jalapenos (Fresh)
-Mushrooms
-Olives (Black)
-Onions (Red)
-Pepperoncini
-Pineapple
-Spinach
-Tomatoes
-Substitute Vegan Cheese (1.50)
Extra Cheese Options
-Extra Mozzarella (1.50)
-Substitute Vegan Cheese (1.50)
-Add Cream Cheese (1.50)
-Add Feta (1.50)
-Add Fresh Sliced Mozzarella (2.00)
-Add Provolone
-Add Fresh Grated Parmesan Reggiano
*Gluten Free: Our kitchen does a fantastic job minimizing risk of gluten contamination however in a wood fired oven, we can not guarantee zero risk of exposure. Celiac specific accommodations require significant amounts of additional time and equipment which may not be available during peak hours.
Menu & Pricing may change… but it will always be delicious!
Requests for sides, substitutions, extras, including ranch and marinara will incur additional charges.
