Our Menu
Click on the links below to view additional menu sections
Appetizers
Garlic Cheese Breadsticks
Garlic butter, seasonings, mozzarella, and grated Pecorino Romano. Includes one side of marinara
Fiesta Poppers
Red jalapeño pepper halves stuffed with a tangy chili cream cheese, wrapped in a crunchy breadcrumb and sprinkled with red and green jalapeño flakes. Served with a side of ranch
Breaded Cheese Curds - Plain or Spicy
Lightly breaded Wisconsin cheese curds in two varieties, plain or spicy. Served with house marinara.
Pepperoni Egg Rolls (3)
Egg roll wrappers stuffed with mozzarella, pepperoni, and seasonings. Served with house marinara. Limited availability!
French Fries
Beer battered and fried. *contains gluten
Boneless Wings
One pound of breaded boneless wings (Buffalo, Garlic Parmesan, or no sauce). Served with blue cheese or house-made ranch.
Salads
Available in small, medium, or large. Small is a nice side salad/app for one. Medium or large are great for a meal. Salad Dressings: House made Ranch, House Made Blue Cheese, Classic Italian, Caesar, Raspberry Vinaigrette, Greek Feta Vinaigrette.
One Up Salad
Mixed lettuce with rotini pasta, bell pepper, black olives, tomatoes, mozzarella, pepperoni, and your choice of dressing. *contains gluten
Caesar Salad
Romaine lettuce & shaved Parmesan. Caesar dressing and croutons served on the side.
House Salad
Mixed lettuce, red onion, pepperoncini, tomato, black olive, & Parmesan cheese with choice of dressing.
BYO Pizza
All pizzas are 10 inches. Adult Happy Meal pizzas are 8 inches and are unavailable in gluten free and cauliflower crust. For larger pizzas, please see our take and bake options.
BYO Pizza
Prices vary based on crust, sauce, and toppings.
Gluten Free Thin Crust
Choose Your Crust:
Traditional House Made Crust
Gluten Free Thin Crust
Cauliflower Gluten Free Thin Crust
Allergens & Warnings CONTAINS: EGGS, MILK. MAY CONTAIN: SOY
Choose your house-made sauce:
House red, Spicy Red, Garlic Ricotta, Ranch, or Olive Oil.
$1.25 per topping
Choose Your Meats
Pepperoni, Italian sausage, ground beef, Genoa salami, bacon, Canadian bacon, chicken.
$1.25 per topping
$1.00 per topping
Veggies
green bell pepper, mushrooms, red onions, black olive, green chilies, jalapeno, pepperoncini, tomato, pineapple, baby spinach, garlic.
$1.00 per topping
Specialty Toppings: Feta, Provolone, Cream Cheese
Specialty Pizza
Margherita
Classic, light, style pizza! Extra house red sauce, fresh basil, and slices of fresh mozzarella crumbled over the top
Bianca
Garlic ricotta white sauce base topped with fresh basil then topped with mozzarella. Finished with Pecorino Romano cheese and olive oil.
Moo
Cheese pizza with extra cheese and flavor! House red sauce base with mozzarella, provolone, Parmesan, and feta cheese.
Dangeroni
Pepperoni pizza to the max. House red sauce base, one layer of pepperoni, topped with mozzarella, topped with a fully loaded layer of pepperoni, and another layer of cheese. A dangerous amount of pepperoni. Probably not cardiologist approved, but definitely pepperoni lover approved.
Mostro
All meat pizza pronounced "Most Tro" and Italian for Monster. House red sauce with mozzarella, topped with pepperoni, Genoa salami, Italian sausage, Canadian bacon, and bacon. Again... probably not cardiologist approved but definitely meat lover approved.
Mammaw
All fresh veggies pizza and pronounced "Ma'am Maw". Named for our Southern Veggie loving Grandmother. House red sauce topped with spinach then mozzarella, fresh tomatoes, roasted garlic, red onions, mushrooms, and bell peppers. Looking for a little extra with this one? We highly recommend upgrading to the spicy red sauce and adding feta.
Wolverine
Supreme/Combination. Can't decide between meat or veggies? This one has both. House red sauce with mozzarella, topped with pepperoni, Italian sausage, red onion, bell pepper, mushrooms, and black olives. (A percentage of proceeds will be donated to Bayfield school programs to support our local Wolverines)
Chicken Bacon Ranch
It's in the name... Creamy ranch base with mozzarella, topped with house-smoked chicken, bacon, grilled red onion, and diced tomato. Easy one to fall in love with.
Spicy Hawaiian
Classic Hawaiian but taken up a notch! Spicy red sauce, mozzarella, Canadian bacon, bacon, jalapeno, & pineapple.
Bacon Cheeseburger
Craving a burger... we don't make them but after endless requests for a burger, we added this. House-made burger sauce, mozzarella-cheddar blend, beef, bacon, pickles, tomatoes, white onion, then topped with more sauce. You'll have to trust us on this one... it's weirdly delicious.
Philly Cheese Pizza
Take our popular philly and slap it on pizza dough. Cheddar cheese sauce base, mozzarella, steak, grilled onions, & grilled bell pepper.
Jalapeno Popper Pizza
One of our rotating specials that was so popular, we gave up and made it permanent. Spicy red sauce and mozzarella topped with toasted cream cheese, fresh jalapeños, and bacon. One bite and you'll be hooked.
Sandwiches
(don't want fries? you can substitute a Caesar salad for $2.50
/
House $3
/
One Up $3.50)
served with fries and dill pickle
(don't want fries? you can substitute a Caesar salad for $2.50
/
House $3
/
One Up $3.50)
Philly Cheesesteak
Steak, bell pepper, & onion grilled up, topped with provolone and cheddar cheese sauce slapped onto our house baked by the fire hoagie roll. Or try it as a "pizza steak sandwich" with steak, bell pepper, onion, melted mozzarella, warm marinara, and grated Romano cheese.
Four Cheese Grilled Cheese
Our house-blend of cheeses on garlic toasted sourdough served with a side of warm marinara for dipping.
Minis
12 and under with choice of drink (zuberfizz or Capri Sun)
One topping pizza
Chicken Strips with Fries (3)
w/ BBQ sauce or Ranch
Grilled Cheese with Fries
Our take and bake pizzas are 16 inches of fresh, handmade dough seasoned with garlic, Parmesan, and Romano cheese. Not all of our standard menu pizzas are available as take and bake. Please see below for available options. Limited Supply.
16” Take & Bake
Cooking Instructions:
Pre-heat oven to 425 degrees. Remove wrapping. Still on the tray, place in the middle of the oven. After ten minutes, rotate and cook another eight to ten minutes. Depending on toppings and variances between ovens, cook times may vary. Slice and enjoy!
Build Your Own
Includes red sauce and cheese, additional toppings are an additional charge.
Choice of Sauce: House red, Spicy Red, or Ranch
Meats: Pepperoni, Canadian Bacon, Genoa Salami, Italian Sausage, Bacon, Chicken, & Beef
Extras: Spinach, Mushrooms, Green Bell Pepper, Red Onion, Tomatoes, Black Olives, Garlic, Jalapenos, Green Chiles, Pineapple, Pepperoncinis
Premium Toppings: Provolone, Feta, Cream Cheese
Available Specialty T&B Pizzas
Moo
House red sauce with mozzarella, provolone, Parmesan, and feta cheese.
Dangeroni
House red sauce topped with a layer of pepperoni, a layer of cheese, another fully loaded layer of pepperoni, and even more cheese. It's a dangerous amount of pepperoni.
Mostro
House red sauce with mozzarella, topped with pepperoni, Genoa salami, Italian sausage, Canadian bacon, and bacon.
Mammaw
House red sauce with spinach then topped with mozzarella, fresh tomatoes, garlic, red onions, mushrooms, and bell peppers.
Chicken Bacon Ranch
Creamy ranch base with mozzarella, topped with chicken, bacon, grilled red onion, and sliced tomato.
Wolverine
House red sauce with mozzarella, topped with pepperoni, Italian sausage, red onion, bell pepper, mushrooms, and black olives. (a percentage of proceeds will be donated to Bayfield schools)
Spicy Hawaiian
Spicy red sauce, mozzarella, Canadian bacon, bacon, jalapeno, pineapple.
Jalapeno Popper
Spicy red sauce and mozzarella topped with toasted cream cheese, fresh jalapeños, and crispy bacon.
Hot Drinks
Add extra espresso, flavors, or substitute milk for additional charges.
Drip Coffee
Espresso Shots
Americano
Espresso topped with hot water
Red Eye
Cup of coffee with a double shot of espresso added.
Traditional Macchiato
Traditional Macchiato is a double shot of espresso with a small amount of steamed milk on top to cut the bitter. Not your average chain coffee shop macchiato (see modern macchiato for something similar).
Cortado
Double shot of espresso with an equal amount of steamed milk.
Sweet-Bee Cortado
Double Shot of Espresso cut with an equal amount of steamed milk with a light touch of vanilla & honey.
Flat White
Double Shot of Espresso topped with steamed milk. Little to no foam. 20 oz will come with a third shot of espresso.
Breve
Double shot of espresso topped with steamed half & half and light foam. 20 Oz will come with a third shot of espresso.
Latte
Double shot of espresso with steamed milk and light foam. 20 Oz will come with a third shot of espresso.
Cappuccino
Double shot of espresso with steamed milk and more foam than a latte. 20 Oz will come with a third shot of espresso
Mochaccino
Cappuccino with chocolate included. 20 Oz will come with a third shot of espresso.
Modern Caramel Macchiato
Looking for what you may have seen at chain coffee shops? Steamed milk with espresso poured over the top with vanilla and caramel flavoring.
Hot Chocolate
Ghirardelli Chocolate in steamed milk
Chai Latte
Not too sweet, not too spicy chai with steamed milk and cinnamon.
Dirty Chai Latte:
A chai latte with espresso added.
London Fog
If Espresso is a bit too strong in the moment. This is a great option. Black tea steeped then topped with steamed milk and a touch of vanilla
Hot Tea Options
Cold Drinks
Cold Brew
Cold Brew (no dairy)
Iced Americano
Espresso brewed over ice then topped with cold water
Iced Latte
Cold brew and milk. Flavoring available for additional cost. Also available made with espresso brewed over ice instead of cold brew.
Iced Breve
Cold brew and half and half. Flavoring available for additional cost. Also available made with espresso brewed over ice instead of cold brew.
Iced Caramel Macchiato
Vanilla, caramel, and milk poured over ice then topped with cold brew and more caramel. Also available made with espresso brewed over ice instead of cold brew.
Iced Mochaccino
Chocolate mixed with cold brew then topped with milk and more chocolate. Also available made with espresso brewed over ice instead of cold brew.
Iced Chai Latte
Chai and milk poured over ice. Additional flavorings available. Make it an Iced Dirty chai by adding espresso.
Iced Tea
Beverages
Zuberfizz on tap:
Root Beer, Vanilla Cream, Orange Cream, Sparkling Lemonade, Ginger Ale, & Strawberry Rhubarb
Bottled Soda Products
Nantucket Nectars Bottled Juice (Orange, Apple, Cranberry, & lemonade)
Ska Sparkling Waters-Watermelon zero sugar
San Pellegrino Sparkling Juices
Chocolate & Strawberry Milk
Capri Sun
Desert Sun Cold Brew Coffee
Coffee and Bar Menu also available
21+
Bar options including fresh squeezed lime margaritas, specialty drinks using products from Peach Street Distillery, and other great options.
Beer selection (subject to change based on current availability)
Ska Products:
Pinstripe red, True Blonde, Hazy IPA, Checkered Future IPA Rotating Seasonal Specials often including Euphoria, Mexican Logger, and many others
Eddyline:
Raspberry Wheat, Jolly Roger Dark
Soulcraft:
All Mountain Amber, Green Chile Ale
Breckenridge Brewery:
Agave Wheat
Pabst Blue Ribbon, Budweiser, Bud Light
Non-Alcoholic:
O'Douls
Wine Options:
Canterris Wines from Colterris, Palisade, CO:
Red, Rose, or White
Cider Options:
Fenceline Hard Ciders from Mancos, CO.
Available in Catkin (Dry), Seedling, Pollinator (sweet rose)
Hard Seltzers: Man Paw Orange and Lemon-Lime
CBD Sodas: Sati Energy Berry, Ginger Chill, and Lemon-Lime Clarity.
Bar Specialties:
Margarita: Fresh squeezed limes with tequila, orange liqueur, agave and lime salt.
Flat White Russian: Vodka, Kahlua, Cold Brew, and Cream
Hot Irish Coffee: Fresh brewed Americano mixed with brown sugar, whiskey, then topped whipped cream
Italian Jackalope: Jackalope Gin mixed with your choice of San Pellegrino and a lime.
Goat Vodka & Tonic
Red Bull & Vodka